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Salpicão recipe, one of the recipes that cannot be missed in Brazilian Christmas dinners, right? That delicious chicken sausage with creamy cheese is enough to make anyone’s mouth water, right?
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There are rumors that the dish has Mexican and French origins, and was adopted by us Brazilians, with our special touch to make everything more delicious.
Today we're going to teach you how to prepare a delicious sausage, shall we?
For our sausage recipe:
- 500 g cooked and shredded chicken breast
- 2 large grated carrots
- 1 can of peas
- 1 can of green corn
- 200 g of raisins
- 1 apple
- mayonnaise to taste
- cheiro-verde a gosto
- straw potatoes to taste
How to do it:
- Mix all ingredients except straw potatoes.
- After everything is mixed, line with straw potatoes.
- Then just serve.
FOR MORE RECIPES LIKE THIS, SEE HERE.
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